What is dry mustard?

Dry mustard is a powdered form of the mustard seed, which comes from the mustard plant. It is often used as a spice or condiment in cooking, adding heat and flavor to dishes.

Dry mustard can be used in a wide variety of dishes including salad dressings, marinades, sauces, and rubs for meat. It can also be mixed with water to create prepared mustard for sandwiches, burgers, and hot dogs.

Mustard seeds contain antioxidants and can also have anti-inflammatory properties. In addition to its culinary uses, mustard seed has been used in traditional medicine for its potential health benefits.

Dry mustard should be stored in an airtight container in a cool, dry place to maintain its flavor and potency. It has a long shelf life if stored properly.

Overall, dry mustard is a versatile spice that can enhance the flavor of many dishes and is a staple in many kitchens around the world.